Galette épinard / chèvre

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Galette épinard / chèvre. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Galette épinard / chèvre is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Galette épinard / chèvre is something which I've loved my whole life.

Many things affect the quality of taste from Galette épinard / chèvre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette épinard / chèvre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galette épinard / chèvre is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Galette épinard / chèvre using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Galette épinard / chèvre:

1. 2 galettes bretonnes
2. 120 g d’épinards décongeler
3. chèvre en tranche
4. 4 c à soupe crème fraîche
5. sel, poivre ​

Instructions to make to make Galette épinard / chèvre

1. Mélanger les épinards et la crème fraîche.
2. Saler et poivrer. ​faire chauffer 2/3 minutes au micro onde. Dans une poêle chaude. Déposer la galette.
3. Ajouter la moitié des épinards au centre. Déposer des rondelles de chèvres. Laisser cuire 2/3 minutes. Refermer la galette en 2 ou en carré. Faire de même avec la 2ème galette. Déguster.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Galette épinard / chèvre. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!