Cake au pommes

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Cake au pommes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cake au pommes is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Cake au pommes is something which I have loved my entire life.

Many things affect the quality of taste from Cake au pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake au pommes is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake au pommes estimated approx 40 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Cake au pommes using 9 ingredients and 3 steps. Here is how you cook that.

Petit gâteau simple pour le goûter

Ingredients and spices that need to be Take to make Cake au pommes:

1. 1 yaourt nature
2. 3 pot farine
3. 1 pot d huile
4. 2 oeufs
5. 1 1/2 de sucre
6. 1 sachet de levure chimique
7. 2 sachet de sucre vanillé
8. 3 pommes
9. 1 peu de beurre

Steps to make to make Cake au pommes

1. Éplucher et couper vos pommes. Les faire revenir dans une poêle avec un peu de beurre et 1 sachet de sucre vanillé. Quand elles sont dorées les sortir du feu et laisser les refroidir
2. Mélanger le reste des ingrédients dans un saladier et ajouter les pommes quand elles ont refroidies. Bien mélanger
3. Versez le contenu du saladier dans un moule à cake et mettre au four à 170 pendant environ 40min suivant votre four. Pour savoir si c est cuit je met la pointe de mon couteau dans le gâteau s il ressort sans rien c est que c est cuit 😉(petite deco pour plus de gourmandises) bonne dégustation

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Cake au pommes. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!